CHENG KWAN JANG Plus Royal Korean Red Ginseng Extract Immunity 240g

Korean 6 Years Red Ginseng ROYAL Herb 100% GENIUNE


MADE IN KOREA
* Vitalizes blood formation and makes it circulate smoothly

* Strengthens the lung and good for respiration

* 6 Years Grown Red Ginseng Extracts retain the rich flavor of ginseng

* Material : Korea Red Ginseng

* Weight : 240g (8.46oz)
*Quantity : 1
Notice

* Avoid exposure to direct sunlight, keep in a cool, dry place.

* If pregnant, nursing, or on medication, consult your physician prior to using this product.

* KEEP OUT THE REACH OF CHILDREN

* This product is NOT A MEDICINE.

1. Strengthen immunity

2. Support Recovery from Fatigue

3. Help Blood Circulation

4. Support Enhancement of Memory Funcions

5. Anti-aging cellular functions by anti-oxidant effect1. Strengthen immunity


2. Support Recovery from Fatigue

3. Help Blood Circulation

4. Support Enhancement of Memory Funcions

5. Anti-aging cellular functions by anti-oxidant effect

About Korean Red Ginseng.


History of Ginseng

Control over ginseng fields in China and Korea became an issue in the 16th century.

By the 1900s, due to the demand for ginseng having outstripped the available wild supply,

Korea began the commercial cultivation of ginseng which continues to this day. In 2010,

nearly all of the world's 80,000 tons of ginseng in international commerce was produced in four countries:

China, South Korea, Canada, and the United States.

Commercial ginseng is sold in over 35 countries with sales exceeded $2.1 billion, of which half came from South Korea.

China has historically been the largest consumer for ginseng.

Why Korean Ginseng

The growing environment is very important for ginseng to produce healthy components such as Ginsenoside.
Since Korea is the naturally evolved growing environment of ginseng, Korea's geographical latitude,

4 distinct seasons, and the very specific soil conditions on the Pacific peninsula of Korea

 

 

 

allow Korean ginseng to produce more than twice the variety of these healthy components.

Korean ginseng is grown in the ideal climate for ginseng cultivation, the peninsula of Korea,

under strict quality controls. For these reasons, it is praised as the highest quality ginseng in the world,

in terms of efficacy and, both, quantity and variety of active components.

Although there are other species of ginseng, such as American ginseng, Japanese ginseng, or Siberian ginseng,

and while cousins of Korean ginseng exist, including Chinese and Asian Panax ginseng,

Korean Ginseng is known as the 'King of Herbs' and can be sharply contrasted with other ginseng species.

Korean ginseng boasts more than 30 varieties of healthy plant saponins (and ginsenosides found only in Korean ginseng),

while American and Chinese ginseng has only 14 and 15 varieties.